The most beautiful words in the English language? Cookie Sampler.
That's what I received recently from Abigail's Bake Shop, a special-order bakery based in Raleigh, NC. Locals can order from a full menu of cakes and pastries; for the rest of us, they'll ship cookies. And oh, those cookies.
The parcel which arrived was packed to the brim with cookies: snickerdoodles, chocolate chip and chocolate chip walnut cookies, peanut butter and peanut butter chocolate cookies, old fashioned sugar cookies, iced heart cookies, homemade oreos, and...cute...a single brownie in the shape of a heart.
Normally a parcel of this magnitude would last several days, but luckily it was in the hands of professionals, and several Cake Gumshoes set to professionally sampling these goods.
The highlights?
The "signature" sugar cookies, which were lightly crumbly on the edges and the just-baked side of cookie dough in the center;
the peanut butter chocolate chip cookies, which likewise were crumbly on the edges but dense and chewy inside, with a wonderful, well rounded peanut butteriness that was sweet and salty and matched perfectly with peanut butter's bff, chocolate;
and...of course...the homemade oreos.
Now, it can be a hard thing to wrap one's mind around the idea of a "homemade" sweet that is usually store-bought--sometimes, even if it is technically better quality, it comes up lacking because it doesn't have that nostalgic flavor.
Happily, we had no such problem with these oreos, which came in regular creme-filled and mint creme-filled. The cookies were not extremely oreo-like, but more dense and cakey--this was a very good thing.
And the cream--creme?--actually managed to pull off that sweet, singular paste-like texture of classic oreos, and with a wonderful, sweet and creamy flavor that might just outdo the original.
Oh, Abigail's Bake Shop, what a delight it was to find you.
Ready to order a bushel of cookies for your own household? Thought so. You can find out more (and order online) at abigailsbakeshop.com. Additionally, you can keep up to date via their blog, Facebook and Twitter!