Happy National Tortellini Day! Oh me oh my, how I love tortellini. Carbs and cheese. So much yes! But while I loved sharing that with you, I think I'm going to keep my focus for the post sweet today, since Valentine's Day is coming and I have made so many romantic and fantastic desserts lately. For instance, this sky-high red velvet cake.
Technically, I suppose it's two cakes: a red velvet cake, and a chocolate layer cake. But I've sandwiched them all together into a four-story sweet stack of frosted awesome to make this object of edible art.
This would be an impressive cake to make for your valentine, don't you think?